Valentine’s Day Dinner 2019
Steamed Prince Edward Island Mussels
White Wine, Butter, Garlic, Parsley
Roasted Red Bell Pepper Soup
Sherry Crème Fraiche and Toasted Pepitas
Cinnamon-Chile Dusted Filet Mignon with Red Wine Demi
Truffle Mash Potatoes and Almond Green Beans
Pan Seared Chilean Seabass on Saffron-Mushroom Risotto
Artichoke, Fennel, Sundried Tomato
Lemon Custard Tart with Blueberry and Whipped Cream
Nana’s Chocolate Mousse
Other Information to Know
- Dinner will be served in Julia’s Restaurant.
- Price Fixe Menu, $ 125 per couple.
- Reservations will be taken by the Restaurant Staff only.
- Includes one glass of Gruet Brut Rose per guest.