Valentine’s Day Dinner 2019

First Course-Appetizer

Steamed Prince Edward Island Mussels
White Wine, Butter, Garlic, Parsley

Or

Roasted Red Bell Pepper Soup
Sherry Crème Fraiche and Toasted Pepitas

Second Course-Entrée

Cinnamon-Chile Dusted Filet Mignon with Red Wine Demi
Truffle Mash Potatoes and Almond Green Beans

Or

Pan Seared Chilean Seabass on Saffron-Mushroom Risotto
Artichoke, Fennel, Sundried Tomato

Third Course-Dessert

Lemon Custard Tart with Blueberry and Whipped Cream

Or

Nana’s Chocolate Mousse

Other Information to Know

  • Dinner will be served in Julia’s Restaurant.
  • Price Fixe Menu, $ 125 per couple.
  • Reservations will be taken by the Restaurant Staff only.
  • Includes one glass of Gruet Brut Rose per guest.

Date

Feb 14 2019

Time

03:00 PM - 09:00 PM

Cost

$125.00

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